If you're dieting, you don't want to have to compromise on flavour, texture or the quality of food you are eating. Low in fat, salt and cholesterol, but high in flavour, omega 3 fatty acids, protein and B vitamins.

Gourmet Aberdeen Angus Diet There are a lot of dishes you can make with these tender beef range, tasty and surprisingly good for you . A beef cassrole cooked in an earthenware dish with vegetables, tomato paste,garlic and some herbs covered with foil.Simple: no added oil! Gourmet Venison Diet Venison is a God's gift to all who wants to shed pounds. Very nutricious, lean and low in calories. Mushrooms are the best friend of Venison, so put them together with tomato puree, spices and herbs, leave to simmer. No added oil, taste is within... Gourmet Veal Diet One of the best ways to diet cooking is the kebabing. Sprinkle some oregano, little red pepper paste, peppers and onions in between and under the grill on low heat. Easy but, tasty that is what we want isn't it? Good meat don't need staging... Gourmet Tamworth Pork & Wild Boar Diet Pork and Wild Boar is great for dieting. Cut chicken breast in to two, fill it with peppers, onion, garlic, trim some wild boar bacon wrap the breast to bacon, lay it on vine tomato & basil bedding, cook in the oven. Add some water instead of oil. Gourmet Blackface Lamb Diet These lambs from Billy doesn't need much doing to them to taste great, try something different; roll lamb in fresh dill and cook it very very slowly with whole black peppers,add water from time to time. Serve with cous cous or rice... Gourmet Free Range Chicken Diet It took us some time to get these chickens, we need something quick. Boil chicken and onions, shred the chicken, put some bread, salt, walnut and garlic in the processor adding stock make it in to a paste, add chicken and serve. It's Circassian Chick Gourmet Fish Diet Fish is the essential component of any healthy diet especially if you are trying to lose weight. Simple cooking is the key here again, but it doesn't need to be dull. Sliced onions, couple of slices of lemon, black pepper, parsley, wrapped up in foil