Mark Hix won the South-West heat of Great British menu and will go on to represent his region in the finals. Click on the links to view his recipes, and see below for the products we can offer to help you create your favourites.
Stichill Jersey Butter Rich, creamy, old-fashioned butter, bursting with flavour from pure Jersey milk. Made by Brenda Leddy on her farm just on the other side of the trees from us here in Kelso. 250g.
Caleyco Price: £2.97
Jersey Clotted Cream Delicious, indulgent Jersey clotted cream from Brenda Leddy. 170g.